Prairie Fox Survival

I get Corny when eating corn bark!
  

Corn Bark

Can be served so many ways in soups, casseroles, snack on it as is,
or re-hydrate and
enjoy as cream corn.
 


Home
Dehydrating
Making Bark

 At camp you can bake corn on the cob in the husk over hot coals.

Leave questions and comments on the Forum

    

 

Shrimp Ramen Noodle Casserole
Serves 2

This casserole is made totally out of dehydrated ingredients. Ramen noodles 1/2 bag I beat with my fist while in the bag to break them up.
1/2 cup dehydrated shrimp or crab
1 heavy cup of dried mixed veggies (carrots, okra, corn, green beans, onions if desired mushrooms or bell pepper.)
1/2 cup of corn bark
Put all ingredients in pot, add hot water to cover. Let sit for 8 to 10 minutes. Put over fire, bring to a boil for 2 minutes. Let set for 5 minutes. If too thick add more water or broth.
Season to taste - Enjoy

Options: use dehydrated rice in place of ramen noodles.
Dehydrated ground beef can be used.